🏔 Highland Origin of Dragon Well (Longjing)
From the misty hillsides surrounding West Lake in Hangzhou, Zhejiang, Dragon Well tea grows at elevations of 200–400 m. Fertile red soil, ample rainfall, and a mild subtropical climate nurture this world-renowned Chinese green tea.

🌿 Eco-Friendly Tea Cultivation
Our Longjing green tea is hand-harvested in early spring from tender buds and young leaves. Cultivated in traditional gardens without chemical fertilizers or heavy machinery, it preserves its authentic flavor and natural integrity.

🍃 Pure Natural Environment
Fed by crystal-clear mountain springs and shaded by lush forests, Dragon Well thrives in a pristine ecosystem. The clean air and soft mists imbue the leaves with their signature chestnut aroma, smooth body, and lingering sweetness.

🌄 Heritage and Tradition
As one of China’s Ten Famous Teas, Longjing (Dragon Well) has been treasured for centuries. With its flat, jade-green leaves and refreshing taste, it embodies the elegance of spring and the timeless artistry of Chinese tea culture.